Our menu

APPETIZERS

Traditional Cheese Pie Baked on the Woodstove
A classic Greek delight featuring layers of crispy phyllo dough filled with a savory blend of feta cheese, eggs, and yogurt, all baked to golden perfection in a traditional woodstove.

Stuffed Dolmas with Rice, Octopus, Squid & Lemon Sauce
Tender grape leaves stuffed with a flavorful mixture of rice, finely chopped octopus and squid, fresh herbs, and spices, served with a tangy lemon sauce.

Fried Zucchini Battered
Fresh zucchini slices dipped in a light and crispy batter, then fried to a golden brown, providing a perfect blend of crunch and tenderness.

SALADS

Gardener’s Salad 
A vibrant medley of fresh mixed greens, cherry tomatoes, cucumbers, bell peppers, and red onions, tossed with olive oil and balsamic vinegar, seasoned with salt and pepper for a refreshing and healthy start.

Greek Salad 
A traditional Greek salad with juicy tomatoes, crisp cucumbers, red onions, Kalamata olives, and green bell peppers, topped with rich feta cheese and seasoned with oregano and olive oil.

Season Salad 
A seasonal selection of fresh greens and vegetables, tailored to the current harvest, dressed simply with olive oil and a hint of lemon or vinegar.

MAIN COURSE

Spaghetti with Meatballs 
Classic spaghetti pasta served with homemade meatballs simmered in a rich and savory tomato sauce, topped with grated Parmesan cheese and fresh basil.

Fish of the Day with Vegetables 
A daily catch of fresh fish, grilled or baked to perfection, served alongside a medley of seasonal vegetables, lightly seasoned to enhance natural flavors.

Mpriam – Greek Vegetable Medley 
A traditional Greek dish of mixed vegetables like zucchini, eggplant, potatoes, and tomatoes, baked together with olive oil, garlic, and herbs for a hearty and flavorful vegetarian option.

Pastitsio 
A comforting Greek casserole made with layers of pasta, seasoned ground meat, and creamy béchamel sauce, baked until bubbly and golden.

Chicken Souvlaki with Potatoes 
Tender chicken skewers marinated in a blend of olive oil, lemon juice, and herbs, grilled to perfection and accompanied by crispy roasted potatoes.

Chicken Fillet

Grilled to perfection, this tender chicken fillet is served with seasonal vegetables and a touch of Mediterranean herbs.

Lamb Kleftiko

Slow-cooked lamb, marinated with herbs and wrapped in parchment paper, capturing the essence of traditional Greek cuisine.

Moussaka

Layers of eggplant, potatoes, ground meat, and creamy béchamel sauce baked to golden perfection.  

Stuffed Tomato 

A classic Greek dish of ripe tomatoes filled with rice, herbs, and a blend of Mediterranean spices, baked to perfection.  

DESSERT

Fruits 
A selection of fresh seasonal fruits, offering a light and refreshing end to your meal.

Homemade Orangecake 
A moist and flavorful cake infused with fresh orange zest and juice, offering a delightful citrus finish.

Baklava 
A rich and sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with honey syrup, creating a crispy and syrupy dessert.

Ice Cream 
Creamy and delicious ice cream available in a variety of flavors, perfect for a cool and sweet treat.

Chocolate Pie 
A decadent dessert featuring a rich chocolate filling encased in a buttery crust, sure to satisfy any chocolate lover’s cravings.